Whether you're hosting taco night, making burgers, or building your own salads or wraps—keeping all your toppings organized can turn into a cluttered mess. But here’s a clever little trick that saves time, space, and clean-up:
🧠 The Hack: Use a Muffin Tin as a Toppings Organizer
That’s right—your muffin tin isn’t just for baking! It makes the perfect compartmentalized tray for prepping and serving multiple ingredients at once.
🔧 Here’s How to Do It:
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Grab a 6 or 12-cup muffin tin—metal or silicone both work.
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Fill each cup with different toppings or mix-ins:
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Shredded cheese
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Diced onions
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Sliced olives
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Jalapeños
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Pickles
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Lettuce
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Croutons
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Nuts
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Sauces or dips
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Place the whole tin on the table or beside your prep station.
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When you're done, just rinse one pan instead of a dozen little bowls!
✅ Why It Works:
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Saves space on the counter or table
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Cuts down on dishes—fewer bowls to wash
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Keeps your ingredients separated and visible
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Makes prep more efficient—great for kids or parties
🍽 Bonus Tip:
Pair this with our bamboo serving trays or muffin pans for easy transfer and cleanup. Hosting just got a whole lot simpler!
This quick tip turns your everyday bakeware into a multitasking mealtime hero. Whether you're cooking for two or feeding a crowd, keeping toppings neat and tidy makes everything smoother—and more fun.
Check out more smart kitchen shortcuts every week on the Hints & Tips blog—only at D’Rite Stuff!